Steaks, Pork & Veal
All Entree's Choice of two (unless otherwise stated) House salad, Caesar salad, baked potato, seasoned rice, house potato, Twigs fries, applesauce, cottage cheese, vegetable or our house-made potato salad or cole-slaw.
Steaks
Our Chef follows the cooking guidelines listed below for our fine choice beef:
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses.
**Although Twigs will attempt to not overcook our steaks, we are not responsible for dry steaks when ordered "Well Done".
Add caramelized onions and grilled mushrooms with roasted shallot garlic sauce for an additional - 1.50
*Season any steak with one of the following unique blends of herbs and spices* Mesquite Rub, Coffee Rub, Montreal Steak Seasoning, Cajun Seasoning
Veal
Ribs
Add mushrooms, onions, shallot sauce 1.50 to any pork dish.